2 West is a French-American Steakhouse. An array of flavorful and diverse classic French sauces is presented tableside by the Saucier to bring excitement to prime steaks and Atlantic seafood. 2 West is proud to be one of only three restaurants in NYC to serve the highest grade of beef available anywhere in the United States -- Certified Angus Beef Prime. All of our meat dishes are served with fresh-cut house-made pommes frites. Chef Jose Fernandez uses fresh regional ingredients to accent the menu. A variety of cheese cart selections from Artisanal as well as dessert souffles change daily. 2 West has a spacious and elegant atmosphere with large windows that offer views of Robert Wagner Park. The vast wine list highlights premium vintages from around the globe focusing on French and American classics. The interior of the restaurant is bright and airy, with a modern art-deco

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