Description: Selected one of Connecticut's top restaurants by Patricia Brooks, New York Times restaurant/food critic in "Connecticut's Best Dining 1995"Lunch*Monday-Friday: 11:30-2:30pm*Saturday: 12:00-2:30pmDinner*Monday-Thurday: 5:30-9:30pm*Friday: 5:30-9:30pm*Saturday: 5-10:30pm*Sunday: 5-9:30pmBrunch*Sunday: 11:30-2:30pm3 Locations\n\nThe finest traditional Japanese Cuisine in a beautiful relaxed atmosphere, Tatami Room, Excellent Sushi Bar Read more