Buenos Aires brings the traditional Argentinean steakhouse to the heart of the East Village. With fresh mozzarella flown in weekly from Italy, and serving only grass-fed, free-range beef, you are guaranteed a meal to remember. From the time you walk in this NYC gem, you will feel the warm, authentic Argentinean atmosphere, as Argentinean tunes and international sounds add to the classic Buenos Aires vibe. As Time Out New York states, "A carnivore's playground, where meats may come with a side of meat," you are in for a protein-packed treat at this Argentine hot-spot. Their decadent, garlicky, chimichurri sauce is over the top and blends exquisitely with carnivorous offerings like the seared churrasco (skirt steak), lemony grilled chicken, empanadas, and chorizo sausage. Be sure to make reservations, especially on the weekends, because Buenos Aires is a meat-lovers paradise!

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