La Fonda Del Sol is located in the MetLife building and offers an unprecedented stage for modern Spanish cuisine, with a focus on tapas. Whether dining alfresco or in the dining room La Fonda Del Sol delivers a unique dining experience. This New York restaurant was designed by Adam D. Tihany, the split-level eatery consists of a cafe/bar on the ground floor, and a dining room on the upper level for a more formal dining experience. Both areas are swanky and modernist and make perfect backdrops for the modern take on regional Spanish cuisine being served up nightly. Have cocktails or wine by the glass served up with tapas and dishes like tuna tacos, fried oysters, empanadas and much more. Whether you are looking for fresh fish, mouth-watering meats, and a host of delicious chicken and inventive cheese dishes, La Fonda Del Sol is the place to go.

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