Since 1997 this North Beach District Mexican restaurant has been serving authentic home made cuisine, made with fresh high-quality ingredients. From the Chile Relleno to the hand chopped salsas the food is so good that it will make your taste buds dance. The Jugos (Mexican juices), Horchata, Melon, Pina and Tamarindo are fresh and chilled daily. The menu offers Tacos, Burritos, Quesadillas, Nachos, Tortas and Special traditional Dinner Plates with your choice of black, whole, and refried beans, Spanish rice, and four kinds of salsa from the salsa bar. There are more than 10 kinds of meat fillings including spicy chicken, roast pork and Char broiled pork marinated chicken or beef and Fish. Wea??re open seven days a week and on the weekends till 3:00 am

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