The Melting Pot is a dinner only restaurant where fondue becomes a memorable and interactive 4-course dining experience where patrons can "dip into something different." Following a creamy cheese fondue and lively salad, guests choose from four flavorful fondue cooking styles and a variety of entrees including filet mignon, lobster, breast of chicken, duck, shrimp, salmon and more. Dessert features mouth-watering chocolate fondue served with dipping items including fresh strawberries, cheesecake, marshmallows, pound cake and brownies. The Melting Pot offers a relaxed atmosphere, private tables, fine wines, attentive service and signature fondue dinners.

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